Slow Smoked Mackerel with Chili Flakes

Hand-cut, sweet-cured, and slowly smoked over natural wood, then infused in-house with crushed chilies and garlic for a rich, savory flavor with a touch of heat. Responsibly wild-caught by family-owned boats in the Northeast Atlantic during winter, when mackerel is at its peak. Naturally rich in protein and vitamin D, with 2,471 mg of omega-3s per serving.

Producer notes:
Fishwife is a woman-founded gourmet tinned seafood company on a mission to make high-quality, sustainably sourced canned fish a pantry staple. They partner with responsible fisheries and small canneries to create bold, thoughtfully crafted tins inspired by traditional conservas. The result is delicious, nutrient-dense seafood that makes everyday meals feel special and easy.