Raisin Bread

Mancini’s Raisin Bread is a soft, flavorful loaf studded with plump raisins and baked with a touch of sweetness. Its tender crumb and golden crust make it perfect for toasting, French toast, or enjoying fresh. This classic favorite brings a comforting, nostalgic taste to breakfast or any time of day.

Producer notes:
Mancini’s Bread is a family-owned Pittsburgh bakery with roots dating back to 1926, known for its iconic hand-twisted Italian loaves. Baked 24/7 using time-honored methods and no preservatives, each loaf is crusty on the outside and soft on the inside. Nearly a century later, Mancini’s remains a staple of the region’s food culture, delivering fresh bread made with tradition and care.