Boneless Pork Chop

# Thoma Boneless Pork Chops, 2-Pack (Frozen)

Two tender, boneless pork chops from Thoma. Clean flavor. Easy weeknight win.

**Why we love them**
- Boneless for quick, even cooking
- Mild and versatile, sweet or savory
- Frozen and vacuum sealed for peak freshness
- Supports an independent producer

**Cooking ideas**
- **Pan sear**: Salt and pepper. Hot skillet. 3 to 4 minutes per side. Finish with butter, garlic, herbs.
- **Grill**: Medium heat. 4 to 5 minutes per side. Rest 5 minutes.
- **Sheet pan**: Toss with apples and onions. Roast at 425°F for 15 to 18 minutes.

**Good to know**
- Pack size: 2 chops
- Cut: Boneless pork chops
- State: Frozen, vacuum sealed
- Ingredients: Pork
- Storage: Keep frozen
- Thawing: Overnight in the fridge, or in cold water with the bag sealed. Change water every 30 minutes.

Producer notes:
Brad Thoma owns and operates Thoma Farms and Thoma Meat Market. The family business began in 1945 by serving retail customers in Saxonburg and the surrounding communities with high quality meat products. They now operate a federally inspected, old fashioned butcher shop and meat market under the Thoma brand name. Their ingredients come from hand selected cattle and hogs purchased from local farmers. Brad himself is in charge of raising the sheep. The Thoma family has become an integral part of the agricultural landscape in Western PA.