Yellow Squash

Tender, mild, and easy to love, yellow squash is one of those vegetables that makes weeknight cooking feel simple. Slice it into a quick saute, roast it until the edges turn golden, or throw it on the grill with olive oil and salt.

It cooks fast, plays well with just about everything, and brings a little sunshine to the plate.

We work hard to source the best of the independent food economy. When a favorite staple is not coming out of nearby fields, we also partner with trusted independent distributors to keep good food flowing to your kitchen.

Producer notes:
We work with a network of family run food distributors who tap into the larger wholesale supply when nearby fields are quiet or sold out.

These are your everyday backups lemons, berries, greens and other kitchen workhorses that keep your fridge full all year.

They are not from a nearby field, but they still earn a spot in your Harvie box, so you can cook the way you like while we keep pushing more of your food dollars toward independent farms and the independent food economy.