Sorrentina Sauce

1 pint of Sorrentina Sauce. Sorrentina combines Dianoia's Marinara with cream, Parmesan cheese, mozzarella & basil. They serve this luscious sauce at dinner in their legendary Gnocchi Breadbowl. Casarecce pasta is an especially good collab with Sorrentina as this curly noodle holds the cheesy sauce wonderfully.

Producer notes:
DiAnoia’s Eatery, an Italian Restaurant in Pittsburgh, combines the dining experience of your favorite Italian vacation with the warmth and coziness of a friendly neighborhood restaurant. Owned by Chef Dave Anoia and his wife Aimee DiAndrea, DiAnoia’s Eatery is an Italian deli and cafe by day and full-service ristorante by night that specializes in homemade pasta, pastries, bread, sandwiches, and more.