Pure & Unflavored Regenerative Pork Lard

Lard is a time-honored animal fat used for centuries for its vital nutrients and culinary versatility. FOND’s slow-rendered, pastured pork lard is a delicious shelf-stable addition to your nourished kitchen.

The pork fat for our leaf lard is sourced from the incredible regenerative farm White Oak Pastures, slow-rendered in stainless steel kettles, and then packaged in our signature glass jars. 

Lard is rich in monounsaturated fats, low in polyunsaturated fats, and contains beneficial omega-3 fatty acids (particularly pastured lard like ours!). It also has a high smoke point, making it great for sautéing, frying, baking, and everything in between.

Producer notes:
Fond Regenerative promotes regenerative farming as a way to restore and enrich soil health, increase biodiversity, and produce more nutrient-dense food while supporting sustainable U.S. farms, especially for their bone broth ingredients. Their focus is on healing the land and nourishing people by sourcing from verified regenerative farms and creating products that contribute to soil and ecosystem restoration.