Iron City Beer Buns

Mancini's Iron City Bread Bun is a popular Pittsburgh collaboration between Mancini's Bakery and Iron City Beer, using spent grain from the brewing process to create a unique, slightly sweet, earthy, and hearty bun perfect for burgers, sandwiches, or toast, embodying Pittsburgh's local pride with its mix of wheat, rye, and molasses flavors

Producer notes:
Mancini’s Bread is a family-owned Pittsburgh bakery with roots dating back to 1926, known for its iconic hand-twisted Italian loaves. Baked 24/7 using time-honored methods and no preservatives, each loaf is crusty on the outside and soft on the inside. Nearly a century later, Mancini’s remains a staple of the region’s food culture, delivering fresh bread made with tradition and care.